My grandmother was a first generation American Italian and between her and my mother I easily learned how to make "sauce" our families version of Bolognese. I picked up the recipe really quickly even though it's never been written down and most likely never will. Neither my grandmother nor my mother make homemade ravioli, so... Continue Reading →
Brunswick Stew: Make Father’s Day Smokin’!
My buddy and fellow blogger Jerry Tails from the WagginMaster stated he wanted me to "Post a photo, I have a scratch and sniff monitor" of my famous Brunswick Stew. A little History: I have had a long-standing relationship with pork, all kinds of pork, ribs, chops, bacon, pulled pork and Brunswick Stew. Growing up... Continue Reading →
Friday Favs – Blogs to Follow
Each Friday I plan to post 5 fabulous blogs that I've run across and have enjoyed following. Each of these blogs have a common theme they all closely relate to my own blog (insert shameless plug) www.SpanishMossSeries.com and cover things I enjoy myself including southern goodness, family, food, nature, crafts and sports! Please go take a look... Continue Reading →